VIETNAMESE PEPPER

Vietnam is renowned for its high-quality pepper, known globally for its rich flavor and aroma. With its distinctively robust and spicy taste, Vietnamese pepper adds depth to culinary dishes worldwide. Embraced for its versatility, it ranges from the delicate white pepper to the bold black pepper, and the aromatic red pepper. 

SOH's pepper thrives on a commitment to sustainable farming practices and stringent quality control, ensuring that every peppercorn upholds SOH's reputation.

BLACK PEPPER 500 G/L FAQ

  • Moisture: 13.5 % max
  • Foreign matter: 1.0%
  • Desity: 500gl min
  • Free from dust, no extraneous matters

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BLACK PEPPER 550 G/L CLEANED

  • Moisture: 13.5 % max 
  • Foreign matter: 0,2% max
  • Desity: 550gl min 
  • Free from dust, no extraneous matters

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BLACK PEPPER 550 G/L FAQ

  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Desity: 550gl min 
  • Free from dust, no extraneous matters

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BLACK PEPPER 570 G/L CLEANED

  • Moisture: 12.5 % max
  • Foreign matter: 0.2% max
  • Desity: 570gl min
  • Free from dust, no extraneous matters

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BLACK PEPPER 600 G/L CLEANED

  • Moisture: 13.5 % max 
  • Foreign matter: 0,2% max
  • Desity: 600gl min 
  • Free from dust, no extraneous matters

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BLACK PEPPER 5mm

  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Desity: 580gl min 
  • Free from dust, no extraneous matters

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LIGHT BERRIES BLACK PEPPER 200G/L

  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Desity: 200gl min 
  • Free from dust, no extraneous matters

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LIGHT BERRIES BLACK PEPPER 300G/L

  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Admixture: 4% max 
  • Desity: 300gl min 
  • No mouldy berries, no fungus

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PINHEAD BLACK PEPPER 0.5-1MM

  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Above mesh: 0.5-1mm :90% min 
  • Free from dust, no extraneous matters

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PINHEAD BLACK PEPPER 1-1.5MM

  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Above mesh 1.5mm-2mm: 90% 
  • No mouldy berries, no fungus

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PINHEAD BLACK PEPPER 1.5-2MM

  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Above mesh 1.5mm-2mm: 90% 
  • No mouldy berries, no fungus

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PEPPER DUST


  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Admixtures: 5% max 
  • No mouldy berries, no fungus

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PEPPER HUSK


  • Moisture: 13.5 % max 
  • Admixture: 1.0% max 
  • No mouldy berries, no fungus

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CRACKED BLACK PEPPER MESH 16-28

  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Mesh size: 16-28 
  • No mouldy berries, no fungus

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GROUND BLACK PEPPER MESH 60-80

  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Mesh size: 60-80 
  • No mouldy berries, no fungus

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WHITE PEPPER POWDER

  • Moisture: 13 % max 
  • Foreign matter: 1.0% 
  • Total ash: 3.5% max 
  • Fine, light white color, powder with a characteristic odor

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WHITE PEPPER


  • Moisture: 13.5 % max 
  • Foreign matter: 0.5% 
  • Desity: 630gl min 
  • Free from dust, no extraneous matters

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FREEZE-DRIED GREEN PEPPER

  • Moisture: 13.5 % max 
  • Color: Green 
  • Admixture: 1.0% max 
  • No mouldy berries, no fungus

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FREEZE-DRIED RED PEPPER

  • Moisture: 13.5 % max 
  • Foreign matter: 1.0% 
  • Color: Red 
  • No mouldy berries, no fungus

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